Listar Grau en Enginyeria Agroalimentària i del Medi Rural por idioma "eng"
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Effect of high salinitu, water stress and different sources of nitrogen on citrus physology
Universitat Jaume I (2017-10)Citrus are a key part in the Valencian economy. Every year millions of Euros are spent and recovered in this industry. One of the farmer’s worst nightmares are pests, diseases and damage due to abiotic factors, such as ... -
Genetic mechanisms of mir against a necrotrophic fungus and crosstalk with an abiotic stress
Universitat Jaume I (2016-07-20)Nowadays, social warning for the natural environment is increasing and the use of agrochemicals in crop management is being reduced due to pollution and health issues and they are becoming less accepted by the sociality. ... -
Proyecto de explotación de vacuno ecológico en San Juan de la Nava (Ávila)
Universitat Jaume I (2019-07)El presente proyecto tiene como objetivo la apertura de una explotación de ganado vacuno de carne ecológica, en régimen extensivo. Dicha explotación estará emplazada en un medio natural, donde los animales seguirán ... -
The role of biomass at GAIA Ecovillage, and its utilization in establishing new eco-houses
Universitat Jaume I (2017-07)This study details the implementation of a biomass boiler obtained from energy crops to produce thermal energy through radiant floor in 11 houses of the left wing of a building of a village isolated from the population ...