Optimization of the technologycal properties of porcelain tile bodies containing rice straw ash using the deseign of experiments methodology
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Show full item recordcomunitat-uji-handle:10234/9
comunitat-uji-handle2:10234/7033
comunitat-uji-handle3:10234/8618
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INVESTIGACIONMetadata
Title
Optimization of the technologycal properties of porcelain tile bodies containing rice straw ash using the deseign of experiments methodologyAuthor (s)
Date
2016-11Publisher
ElsevierBibliographic citation
GUZMÁN, A. Álvaro, et al. Optimization of the technological properties of porcelain tile bodies containing rice straw ash using the design of experiments methodology. Ceramics International, 2016, vol. 42, no 14, p. 15383-15396.Type
info:eu-repo/semantics/articlePublisher version
http://www.sciencedirect.com/science/article/pii/S0272884216310276Version
info:eu-repo/semantics/submittedVersionSubject
Abstract
This study examines the effects of replacing fluxing and filler materials with rice straw ash (RSA) in manufacturing porcelain stoneware tile, using the design of experiments (DOE) methodology. The results of the ... [+]
This study examines the effects of replacing fluxing and filler materials with rice straw ash (RSA) in manufacturing porcelain stoneware tile, using the design of experiments (DOE) methodology. The results of the characterization were used to obtain statistically significant, valid regression equations, relating the technological properties of the dried and fired test pieces to the raw materials content in the unfired mixtures. The regression models were analysed in relation to the X-ray diffraction and scanning electron microscopy results and used to determine the most appropriate combinations of traditional raw materials and RSA to produce porcelain stoneware tiles with specific technological properties. The studied range of tile body compositions: clay (40 wt%), feldspar (20–50 wt%), feldspathic sand (5–20 wt%), and RSA (0–25 wt%) was shown to be appropriate for porcelain stoneware tile manufacture. [-]
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Ceramics International Volume 42, Issue 14, November 2016Rights
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