Cerca
Ara mostrant els elements 1-6 d 6
Alimentación, carestías y crisis de mortalidad en la España cantábrica (1680-1860)
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
This article examines the food consumption patterns, the evolution of catastrophic mortality and the role of famines in the appearance of mortality crises on the Cantabrian coast from the late seventeenth to the mid-nineteenth ...
El bacalao en España (1850-1914): importación y política comercial
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
Spain has traditionally been the largest consumer market for salted cod. However, despite Spain’s important presence in the international cod market and the contribution it has made to Spanish tax revenue throughout much ...
The occupational mobility of rural-urban migrants: Madrid in the 1950s
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
This article examines the occupational mobility of rural migrants moving into a major urban centre, Madrid, in the 1950s. Employment type is used as a further indicator of the labour market position of migrants. A new ...
Los cambios en el mercado mundial de los aceites vegetales y las transformaciones en el olivar y en los aceites de oliva españoles, 1940-2009
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
A long-term analysis of the Spanish olive and olive oil industry after the Civil War is still lacking. The
present work offers a broad and detailed study that seeks to fill this void. Starting with the knowledge
available ...
El transporte ferroviario de ganado y el mercado entre 1848 y 1913
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
This paper analyses the transport of livestock by rail between 1848 and 1913. To do this, first of all it has been necessary to previously establish two methodologies that have allowed us to reconstruct the quantitative ...
Best practices for small farmers in Cuba and Costa Rica in the Global Era (1990-2008)
(Sociedad Española de Historia Agraria (SEHA), 2015-12)
This article explores the evolution of cooperatives in Costa Rica and urban agriculture in Cuba as two cases of best practices among small-scale farmers to engage in a process of agricultural development from 1990 to 2008. ...