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Sugar-and-acid profile of Penjar tomatoes and its evolution during storage
(University of São Paulo, 2015-07)
The alcobaça mutation in the Penjar tomato (Solanum lycopersicum L.) variety alters the ripening process and confers a long shelf life (more than four months). Storage of Penjar tomatoes leads to a distinctive sensory ...
Resiliencia en cultivos hortícolas: el caso del tomate
(LAV, 2015-05)
El cultivo del tomate en invernadero es quizás junto al de pimiento los cultivos donde más establecido se encuentra el uso de control biológico aumentativo en la cuenca mediterránea. En ambos cultivos la mayoría ...
Effect of water deficit on the agronomical performance and quality of processing tomato
(Elsevier, 2015-03)
The influence of irrigation doses on standard and high lycopene tomato varieties has been analyzed during two years in one of the main processing tomato growing areas of Spain. Deficit irrigation (75% ETc) implied a mean ...
Prospects for predatory mirid bugs as biocontrol agents of aphids in sweet peppers
(Springer, 2015-03)
In recent years, biological control strategies to control many major horticultural pests have been successfully implemented in the Eastern Mediterranean basin. However, the management of some pests, such as aphids in sweet ...
Primeros pasos para la gestión integrada de Planococcus citri (Hemiptera: Pseudococcidae) en caqui
(LAV, 2015-04)
En los últimos años el cultivo del caqui ha aumentado exponencialmente su importancia
dentro del sector agrario valenciano. Hasta hace relativamente poco tiempo el
manejo de plagas en este cultivo era relativamente ...
Seed curvature as a useful marker to transfer morphologic, agronomic, chemical and sensory traist from Ganxet common bean (PHaseolus vulgaris L.)
(Elsevier, 2015-12)
The Ganxet bean is a highly appreciated landrace characterized by markedly curved seeds, high protein content, low seed-coat perceptibility, and low mealiness. To analyze the genetic control of seed curvature and of ...
Use of municipal solid waste and Marble residue in the manufacturing of bricks and roofing tiles
(Sociedad Española de Mineralogía, 2013)
The substitution of ceramic clays for other wastes, in this case municipal solid waste (MSW) and marble residue rich in calcium carbonate, in the production of traditional ceramics could give rise into cost savings due ...
Breeding Tomato Hybrids for Flavour: Comparison of GWAS Results Obtained on Lines and F1 Hybrids
(MDPI, 2021)
Tomato flavour is an important goal for breeders. Volatile organic compounds (VOCs) are major determinants of tomato flavour. Although most tomato varieties for fresh market are F1 hybrids, most studies on the genetic ...
Interrelated effects of mycorrhiza and free-living nitrogen fixers cascade up to abovegr ound herbivores
(Wiley Open Access, 2015)
Aboveground plant performance is strongly influenced by belowground microorganisms, some of which are pathogenic and have negative effects, while others, such as nitrogen-fixing bacteria and arbuscular mycorrhizal fungi, ...
Fast simultaneous determination of prominent polyphenols in vegetables and fruits by reversed phase liquid chromatography using a fused-core column
(Elsevier, 2015)
A reversed-phase high-performance liquid chromatography method with photodiode array detection has been developed enabling the joint determination of 17 prominent flavonoids and phenolic acids in vegetables and fruits. A ...