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Geographic expansion and intensification of coffee-growing in Costa Rica during the Green Revolution (1950-89): Drivers and outcomes
Sociedad de Historia Agraria (2021-04)This article presents fresh improved aggregated data on coffee-growing regional specialization in Costa Rica between the 1950s to the 1980s and discusses the determinants of the expansion of that coffee cropping frontier ... -
The green revolution as a process of global circulation: plants, people and practices
Sociedad Española de Historia Agraria (SEHA) (2018-08)The “Green Revolution” (GR) is often portrayed as a humanitarian development programme in which crop varieties, cultivation practices and expertise were transferred essentially from global North to South. In this paper, ...