ListarQFA_Articles por tema "oil-in-water microemulsions"
Mostrando ítems 1-2 de 2
-
Modulation of retention and selectivity in oil-in-water microemulsion liquid chromatography: A review
Elsevier (2019-05)Microemulsions (MEs) are stable, isotropically clear solutions consisting of an oil and water stabilized by a surfactant and a co-surfactant. Oil-in-water microemuslion liquid chromatography (MELC) is a relatively new ... -
Oil-In-Water Microemulsion Liquid Chromatography
Taylor and Francis (2020)Oil-in-water microemulsions (O/W MEs) are obtained spontaneously by mixing two immiscible liquids (water and oil) in the presence of a surfactant. A co-surfactant is also often needed for ME stabilization. The surfactant ...