Listar TFG: Treballs de Final de Grau por autoría "00e97dfb-c1d3-40ca-9861-2fff38b65bb5"
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Metabolomic techniques on liquid chromatography coupled to mass spectrometry (UHPLC-Q TOF MS) applied on determination of origin of Spanish Extra Virgin Olive Oils
Lacalle-Bergeron, Leticia (2014)Olive oil is a fundamental component of the Mediterranean area diet and it is widely used as a condiment, cooking medium, emulsion component and in the storage of vegetable and animal food [1]. Olive oil cultivation ...