Browsing CAMN_Articles by Keyword "Carotenoid"
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Influence of controlled deficit irrigation on tomato functional value
Elsevier (2018-06-30)The effect of controlled deficit irrigation (CDI) on the accumulation of carotenoids, polyphenols and l-ascorbic acid was studied in conventional and high lycopene tomato cultivars. Plants were initially irrigated to cover ... -
Influence of high lycopene varieties and organic farming on the production and quality of processing tomato
Elsevier (2016)The effect of conventional integrated pest management and organic farming production systems on the agronomic performance and quality of standard and high lycopene tomato cvs. has been evaluated for two years in two of the ...