Visualitza Departament: Ciències Agràries i Medi Natural by font "Postharvest Biology and Technology 111 (2016) 214–223"
Ara mostrant els elements 1-1 d 1
-
Implication of the antioxidant system in chilling injury tolerance in the red peel of grapefruit
Elsevier (2016)Previous observations have indicated that the red peel areas of grapefruit with high lycopene concentrations were more tolerant to CI than yellow peel areas (Lado et al., 2015a). Because lycopene is a carotene with ...