Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture
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Título
Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable AgricultureAutoría
Fecha de publicación
2024Editor
MDPIISSN
2311-7524Cita bibliográfica
Liu-Xu, L.; GonzálezHernández, A.I.; Camañes, G.; Vicedo, B.; Scalschi, L.; Llorens, E. Harnessing Green Helpers: Nitrogen-Fixing Bacteria and Other Beneficial Microorganisms in Plant–Microbe Interactions for Sustainable Agriculture. Horticulturae 2024, 10, 621. https://doi.org/10.3390/ horticulturae10060621Tipo de documento
info:eu-repo/semantics/articleVersión
info:eu-repo/semantics/publishedVersionPalabras clave / Materias
Resumen
The health of soil is paramount for sustaining life, as it hosts diverse communities of
microorganisms that interact with plants, influencing their growth, health, and resilience. Beneficial
microorganisms, including ... [+]
The health of soil is paramount for sustaining life, as it hosts diverse communities of
microorganisms that interact with plants, influencing their growth, health, and resilience. Beneficial
microorganisms, including fungi and bacteria, form symbiotic relationships with plants, providing
essential nutrients, promoting growth, and enhancing stress tolerance. These microorganisms, such
as mycorrhizal fungi and plant growth-promoting bacteria, play crucial roles in nutrient cycling,
soil health, and plant productivity. Additionally, they help lessen reliance on chemical fertilizers,
thereby mitigating the environmental risks associated with their use. Advances in agricultural
practices harness the potential of these beneficial microorganisms to improve crop yields while
minimizing the environmental impact. However, challenges such as competition with indigenous
microbial strains and environmental factors limit the universal utilization of microbial inoculants.
Despite these challenges, understanding and leveraging the interactions between plants and beneficial
microorganisms hold promise for sustainable agriculture and enhanced food security. [-]
Publicado en
Horticulturae 2024, 10(6), 621Entidad financiadora
Universitat Jaume I | Diputació de Castelló
Código del proyecto o subvención
UJI-B2022-30 | 24I094
Título del proyecto o subvención
Fijación de nitrógeno en cítricos
Derechos de acceso
info:eu-repo/semantics/openAccess
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