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Estabulación, almacenaje y alimentación durante los siglos IV-III a. C. en el Área 3 de Giribaile
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
La campaña de excavación arqueológica desarrollada durante el año 2014 en la meseta de Giribaile se realizó con los objetivos, entre otros, de aportar un mayor
conocimiento de la estructura interna del oppidum de Giribaile, ...
Climate and crops in northwest Portugal (1798-1830): A glimpse into the past by the light of two Benedictine diaries
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
This paper aims to assess the impact of hydrometeorological phenomena on agricultural
production in northwest Portugal, from the end of the eighteenth century
through the first three decades of the nineteenth century. ...
The spectre of historical crop losses: Challenging questions and methodological issues
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
Calamities in agricultural production have emerged as a relevant research topic for global food security in the current context of adaptation to climate change. Historians have been participating in this research by examining ...
The severity of wheat yield crises on eight Spanish farms, 1700-1774
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
The main purpose of this article is to measure the severity of the wheat yield
crises that occurred during the first three quarters of the 18th century, using
records from eight farms and estates in Extremadura, Castile ...
Archaeology of early medieval peasantry in the Basque Country: Landscapes, economic trends and societal change in Álava
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
The aim of this paper is to analyse early medieval economic trends and social change in the Basque Country, using a bottom-up approach that includes multiproxy archaeological evidence. Though comparisons will be made with ...
Milk and meat consumption and production in Chile, c. 1930-2017: A history of a successful nutrition transition
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
This article shows how Chile experienced a profound nutrition transition
within a short period of time. Before the early 1990s, the diet of most Chileans
was poor in animal proteins and calcium. Today, Chileans enjoy a ...
Correlations between historical climate data and incidents of common bunt in Spanish wheat, 1755-1801
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
From 1755 to 1801 in Spain, many articles and reports were written about common
bunt, a seed-borne plague that was difficult to control at the time. The objective
of the study is to better understand this plague and the ...
The intellectual scales of environment: Agricultural pests and public sphere in 19th century Portugal
(Sociedad Española de Historia Agraria (SEHA), 2020-12)
Studies and research on biological invasions have acquired increasing attention
in environmental history. However, the acknowledgement of certain specific cultural
markers –such as the press– has been hitherto limited ...