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dc.contributor.authorCAROLINA, ORTEGA-AZORÍN
dc.contributor.authorSorlí, José V
dc.contributor.authorEstruch, Ramon
dc.contributor.authorAsensio, Eva Maria
dc.contributor.authorColtell, Oscar
dc.contributor.authorGonzález, José I.
dc.contributor.authorMartínez González, Miguel Ángel
dc.contributor.authorRos, Emilio
dc.contributor.authorSalas-Salvadó, Jordi
dc.contributor.authorFitó, Montserrat
dc.contributor.authorArós, Fernando
dc.contributor.authorLapetra, José
dc.contributor.authorSerra-Majem, Lluis
dc.contributor.authorRuiz-Gutiérrez, Valentina
dc.contributor.authorGómez Gracia, Enrique
dc.contributor.authorFiol Ramis, Miquel
dc.contributor.authorFlores, Gemma
dc.contributor.authorPintó, Xavier
dc.contributor.authorSáiz, Carmen
dc.contributor.authorOrdovás Muñoz, José M.
dc.contributor.authorCorella, Dolores
dc.date.accessioned2015-06-15T11:20:53Z
dc.date.available2015-06-15T11:20:53Z
dc.date.issued2014-02
dc.identifier.issn1942-325X
dc.identifier.issn1942-3268
dc.identifier.urihttp://hdl.handle.net/10234/123584
dc.description.abstractBackground: A variant (rs3812316, C771G, Gln241His) in the MLXIPL (Max-like protein X interacting protein-like) gene encoding the carbohydrate response element binding protein has been associated with lower triglycerides. However, its association with cardiovascular diseases and gene-diet interactions modulating these traits are unknown. Methods and Results: We studied 7,166 participants in the PREDIMED trial testing a Mediterranean diet (MedDiet) intervention versus a control diet for cardiovascular prevention, with a median follow-up of 4.8 years. Diet, lipids, MLXIPL polymorphisms and cardiovascular events were assessed. Data were analyzed at baseline and longitudinally. We used multivariable-adjusted Cox regression to estimate hazard ratios (HR) for cardiovascular outcomes. The MLXIPL-rs3812316 was associated with lower baseline triglycerides (P=5.5x10-5) and lower hypertriglyceridemia (odds ratio [OR]: 0.73; 95%CI, 0.63-0.85; P=1.4x10-6 in G- carriers versus CC). This association was modulated by baseline adherence to MedDiet (AdMedDiet). When AdMedDiet was high, the protection was stronger (OR: 0.63, 95%CI: 0.51-0.77; P=8.6x10-6) than when AdMedDiet was low (OR: 0.88, 95%CI: 0.70-1.09;P=0.219). Throughout the follow-up, both the MLXIPL-rs3812316 (P=3.8x10-6) and the MedDiet intervention (P=0.030) were significantly associated with decreased triglycerides. Likewise in G-carriers MedDiet intervention was associated with greater total cardiovascular risk reduction and specifically for myocardial infarction. In the MedDiet, but not in the control group, we observed lower myocardial infarction incidence in G-carriers versus CC (HR: 0.34; 95%CI:0.12- 0.93;P=0.036 and 0.90; 95%CI: 0.35-2.33;P=0.830, respectively). Conclusion: Our novel results suggest that MedDiet enhances the triglyceride- 3 lowering effect of the MLXIPL-rs3812316 variant and strengthens its protective effect on myocardial infarction incidence.ca_CA
dc.format.extent19 p.ca_CA
dc.format.mimetypeapplication/pdfca_CA
dc.language.isoengca_CA
dc.publisherAmerican Heart Associationca_CA
dc.relation.isPartOfCirc Cardiovasc Genet. 2014 Feb;7(1):49-58ca_CA
dc.rightsCopyright © 2015 by American Heart Associationca_CA
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/*
dc.subjectMediterranean dietca_CA
dc.subjectcardiovascular diseaseca_CA
dc.subjectmyocardial infarctionca_CA
dc.subjectgene-diet interactionsca_CA
dc.titleAmino acid change in the carbohydrate response element binding protein is associated with lower triglycerides and myocardial infarction incidence depending on level of adherence to the Mediterranean diet in the PREDIMED trialca_CA
dc.typeinfo:eu-repo/semantics/articleca_CA
dc.identifier.doihttp://dx.doi.org/10.1161/CIRCGENETICS.113.000301
dc.rights.accessRightsinfo:eu-repo/semantics/openAccessca_CA
dc.relation.publisherVersionhttp://circgenetics.ahajournals.org/content/7/1/49.fullca_CA
dc.type.versioninfo:eu-repo/semantics/publishedVersion


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