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dc.contributor.authorGallart-Sirvent, Pau
dc.contributor.authorMartín Llop, Marc
dc.contributor.authorVillorbina Noguera, Gemma
dc.contributor.authorBalcells, Mercè
dc.contributor.authorSolé, Aran
dc.contributor.authorBarreneche, Camila
dc.contributor.authorCABEZA, LUISA F.
dc.contributor.authorCanela-Garayoa, Ramon
dc.date.accessioned2017-12-15T16:53:47Z
dc.date.available2017-12-15T16:53:47Z
dc.date.issued2017
dc.identifier.citationGALLART-SIRVENT, Pau, et al. Fatty acid eutectic mixtures and derivatives from non-edible animal fat as phase change materials. RSC Advances, 2017, vol. 7, no 39, p. 24133-24139ca_CA
dc.identifier.issn2046-2069
dc.identifier.urihttp://hdl.handle.net/10234/171069
dc.description.abstractA set of compounds from non-edible fat waste was prepared and their thermal behavior was studied. The fat was hydrolyzed and crystallized in a simple and robust process to yield palmitic acid–stearic acid (PA–SA) mixtures. The PA–SA mass ratios determined by GC-FID (gas chromatography-flame ionization detection) were similar to those reported for eutectic mixtures of PCMs (phase change materials). DSC (differential scanning calorimetry) results indicated that the melting and solidification temperatures were around 55 °C and 52 °C and the latent heat of the crystallized fractions measured was around 180 kJ kg−1. The thermal cycling reliability of the eutectic mixtures was also tested during 1000 melting/freezing cycles. The loss in melting and solidification enthalpies was below 14% in all mixtures showing a promising behavior for PCM applications. Additionally, the unsaturated fatty acids were recovered and transformed to threo-9,10-dihydroxystearic acid (DHSA) and some of their inorganic salts, which were analyzed by FT-IR (Fourier transform-infrared spectroscopy) and tested for the first time using the DSC technique.ca_CA
dc.format.extent7 p.ca_CA
dc.format.mimetypeapplication/pdfca_CA
dc.language.isoengca_CA
dc.publisherRoyal Society of Chemistryca_CA
dc.relation.isPartOfRSC Advances, 2017, vol. 7, no 39, p. 24133-24139.ca_CA
dc.rights© Royal Society of Chemistry 2017 Open Access Article. This article is licensed under a Creative Commons Attribution-NonCommercial 4.0 Unported Licence.ca_CA
dc.rightsAtribución-NoComercial 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc/4.0/*
dc.titleFatty acid eutectic mixtures and derivatives from non-edible animal fat as phase change materialsca_CA
dc.typeinfo:eu-repo/semantics/articleca_CA
dc.identifier.doihttps://doi.org/10.1039/C7RA03845C
dc.relation.projectIDThe research leading to these results has received funding from the European Commission Seventh Framework Programme (FP/ 2007 – 2013) under grant agreement no. PIRSES-GA-2013-610692 (INNOSTORAGE) and from the European Union's Horizon 2020 research and innovation program under grant agreement no. 657466 (INPATH-TES). The authors would like to thank the Catalan Government for the quality accreditation given to their research groups GREA (2014 SGR 123), Agricultural Biotech- nology Research Group (2014 SGR 1296) and DIOPMA (2014 SGR 1543). This work has been partially funded by the Spanish government (CTQ2015-70982-C3-1-R (MINECO/FEDER), ENE2015-64117-C5-1-R (MINECO/FEDER) and ENE2015-64117- C5-2-R (MINECO/FEDER)). Dr Camila Barreneche would like to thank Ministerio de Economia y Competitividad de España for her grant Juan de la Cierva FJCI-2014-22886. Aran Solé would like to thank Ministerio de Economía y Competitividad de España for Grant Juan de la Cierva, FJCI-2015-25741.ca_CA
dc.rights.accessRightsinfo:eu-repo/semantics/openAccessca_CA
dc.relation.publisherVersionhttp://pubs.rsc.org/en/content/articlelanding/2017/ra/c7ra03845c#!divAbstractca_CA
dc.type.versioninfo:eu-repo/semantics/publishedVersionca_CA


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© Royal Society of Chemistry 2017
Open Access Article. 
 This article is licensed under a 
Creative Commons Attribution-NonCommercial 4.0 Unported Licence.
Excepto si se señala otra cosa, la licencia del ítem se describe como: © Royal Society of Chemistry 2017 Open Access Article. This article is licensed under a Creative Commons Attribution-NonCommercial 4.0 Unported Licence.