• openAccess   El consumo de leche fresca en Cataluña entre mediados del siglo XIX y 1935: la difusión de un nuevo alimento 

      Pujol Andreu, Josep; Nicolau Nos, Roser; Hernández Adell, Ismael Sociedad Española de Historia Agraria (SEHA) (2007-08)
      The spread of milk consumption was a significant change in the diet of Europeans; a fact however that has not been greatly studied with regard to populations of the Mediterranean Europe. In this article we shall analyse ...
    • openAccess   La protesta campesina como protesta ambiental, siglos XVIII-XX 

      Soto Fernández, David; Herrera González de Molina, Antonio; González de Molina, Manuel; Ortega Santos, Antonio Sociedad Española de Historia Agraria (SEHA) (2007-08)
      This article analyses peasant conflicts from an environmental perspective. First, we show a general theory about environmental conflicts making a clear differentiation among environmental conflicts making a clear differentiation ...