• closedAccess   High efficiency joint CZE determination of sugars and acids in vegetables and fruits 

      Valcárcel, Mercedes; Roselló, Salvador; Cebolla-Cornejo, Jaime; Herrero Martínez, José Manuel; Nuez Viñals, Fernando Wiley-VCH Verlag Berlin (2012-08)
      In this work, an improved CE method for the medium-throughput determination of main organic acids (oxalate, malate, citrate), the amino acid glutamate and the sugars fructose, glucose and sucrose in several food matrices ...