Listar por autoría "12c52135-44c7-4786-8b67-0a14a23eefae"
Mostrando ítems 21-30 de 30
-
New opportunities for developing tomato varieties with enhanced carotenoid content
Leiva-Brondo, Miguel; Valcárcel, Mercedes; Martí, Raúl; Roselló, Salvador; Cebolla-Cornejo, Jaime Universidade de Sao Paulo (2016)The development of varieties with a high content of antioxidant compounds, such as carotenoids, has become a major focus in the marketing of tomato. Several mutants have been used in the development of high pigment ... -
Non-destructive determination of taste-related compounds in tomato using NIR spectra
Ibáñez, Ginés; Cebolla-Cornejo, Jaime; Martí, Raúl; Roselló, Salvador; Valcárcel, Mercedes Elsevier (2019-07-09)Near infrared (NIR) diffuse reflectance was used to predict the contents of taste-related compounds of tomato. Models were obtained for several varietal types including processing tomato, cherry and cocktail tomato, mid-sized ... -
Optimization of electronic nose drift correction applied to tomato volatile profiling
Valcárcel, Mercedes; Ibáñez, Ginés; Martí, Raúl; Beltran Arandes, Joaquin; Cebolla-Cornejo, Jaime; Roselló, Salvador Springer (2021)E-noses can be routinely used to evaluate the volatile profile of tomato samples once the sensor drift and standardization issues are adequately solved. Short-term drift can be corrected using a strategy based on a ... -
Phenotypic and genetic diversity of Spanish tomato landraces
Cebolla-Cornejo, Jaime; Roselló, Salvador; Nuez Viñals, Fernando Elsevier (2013-10)The structure of Spanish landraces of tomato (Solanum lycopersicum L.) has been analyzed. This diversity has been evaluated using agro-morphological characteristics (43 descriptors), quality parameters (solid soluble ... -
Polyphenol and l-ascorbic acid content in tomato as influenced by high lycopene genotypes and organic farming at different environments
Martí, Raúl; Leiva-Brondo, Miguel; Lahoz García, Inmaculada; Campillo, Carlos; Cebolla-Cornejo, Jaime; Roselló, Salvador Elsevier (2018-01-15)The accumulation of polyphenols and L - ascorbic acid was evaluated under conventional (integrated pest management, IPM) and organic farming, as means to increase the accumulation of chemoprotective compounds. The ... -
Quantification of prominent volatile compounds responsible for muskmelon and watermelon aroma by purge and trap extraction followed by gas chromatography–mass spectrometry determination
Sales Martínez, Carlos; Fredes Sivoplás, Alejandro David; Barreda, Mercedes; Valcárcel, Mercedes; Roselló, Salvador; Beltran Arandes, Joaquin Wiley (2016-01)A dynamic headspace purge-and-trap (DHS-P&T) methodology for the determination and quantification of 61 volatile compounds responsible for muskmelon and watermelon aroma has been developed and validated. The methodology ... -
Seed curvature as a useful marker to transfer morphologic, agronomic, chemical and sensory traist from Ganxet common bean (PHaseolus vulgaris L.)
Rivera, Ana; Roselló, Salvador; Casañas Artigas, Francesc Elsevier (2015-12)The Ganxet bean is a highly appreciated landrace characterized by markedly curved seeds, high protein content, low seed-coat perceptibility, and low mealiness. To analyze the genetic control of seed curvature and of ... -
Simultaneous determination of main phenolic acids and flavonoids in tomato by micellar electrokinetic capillary electrophoresis
Martí, Raúl; Valcárcel, Mercedes; Herrero Martínez, José Manuel; Cebolla-Cornejo, Jaime; Roselló, Salvador Elsevier (2017-04-15)A methodology for the determination of tomato phenolic acids and flavonoids has been developed combining MEKC and DAD detection. The influence on polyphenol separation of pH and background electrolyte, BGE (borax, acetonitrile, ... -
Spanish Melon Landraces: Revealing Useful Diversity by Genomic, Morphological, and Metabolomic Analysis
Beltran Arandes, Joaquin; Roselló, Salvador; Flores-León, Alejandro; Peréz Moro, Clara; Cebolla-Cornejo, Jaime; Picó, María Belén; Martí, Raúl MDPI (2022-06-28)Spain is a secondary centre of the diversification of the melon (Cucumis melo L.), with high diversity represented in highly appreciated landraces belonging to the Flexuosus and Ibericus groups. A collection of 47 ... -
Tomato as a Source of Carotenoids and Polyphenols Targeted to Cancer Prevention
Martí, Raúl; Roselló, Salvador; Cebolla-Cornejo, Jaime MDPI (2016-06-20)A diet rich in vegetables has been associated with a reduced risk of many diseases related to aging and modern lifestyle. Over the past several decades, many researches have pointed out the direct relation between the ...