Listar por autoría "e3924798-aa05-4514-86d7-20e5262c25ed"

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    • openAccess   Long-term postharvest aroma evolution of tomatoes with the alcobaça (alc) mutation 

      Casals Missio, Joan; Cebolla-Cornejo, Jaime; Roselló, Salvador; Beltran Arandes, Joaquin; Casañas, Francesc; Nuez Viñals, Fernando Springer (2011-08)
      The postharvest evolution of Penjar tomatoes has been studied in four accessions representative of the variability of the varietal type. The long-term shelf life of these materials, which carry the alc allele, was confirmed ...

    • openAccess   Sugar-and-acid profile of Penjar tomatoes and its evolution during storage 

      Casals Missio, Joan; Martí, Raúl; Casañas Artigas, Francesc; Cebolla-Cornejo, Jaime University of São Paulo (2015-07)
      The alcobaça mutation in the Penjar tomato (Solanum lycopersicum L.) variety alters the ripening process and confers a long shelf life (more than four months). Storage of Penjar tomatoes leads to a distinctive sensory ...