Listar por autoría "1e3b9bce-f584-486a-8173-9e88404bfab9"
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Analytical determination of hydroxytyrosol in olive extract samples by micellar liquid chromatography
Rambla Alegre, María; Marco Peiró, Sergio; Vives-Peris, Vicente; Beltrán Martinavarro, Beatriz; Collado Sánchez, María Ángeles; Carda-Broch, Samuel; Esteve-Romero, Josep Elsevier (2011)Hydroxytyrosol is a well-known natural phenolic component obtained from olive extract samples with antioxidant effects. A micellar liquid chromatography method to detect and quantify hydroxytyrosol in olive extract samples ... -
Quinolones control in milk and eggs samples by liquid chromatography using a surfactant-mediated mobile phase
Esteve-Romero, Josep; Rambla Alegre, María; Collado Sánchez, María Ángeles; Carda-Broch, Samuel Springer-Verlag (2011)Four quinolones (danofloxacin, difloxacin, flumequine and marbofloxacin) were determined in milk and egg samples by a simplified high-performance liquid chromatographic procedure using a micellar mobile phase. No extraction ... -
Simultaneous separation and determination of quinolones in pharmaceuticals by micellar liquid chromatography
Collado Sánchez, María Ángeles; Rambla Alegre, María; Carda-Broch, Samuel; Esteve-Romero, Josep Taylor & Francis (2010)A rapid and simple liquid chromatographic procedure using micellar mobile phases is reported for the separation and determination of four quinolones (pipemidic acid, levofloxacin, norfloxacin and moxifloxacin) in ...