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dc.contributor.authorClar, Ernesto
dc.date.accessioned2016-07-12T10:08:39Z
dc.date.available2016-07-12T10:08:39Z
dc.date.issued2005-12
dc.identifier.issn1139-1472
dc.identifier.urihttp://hdl.handle.net/10234/161635
dc.description.abstractThe profuse use of the cereal as feeding stuff has been one of the main questions raised to the agrarian sector and its policies in Spain since Flores de Lemus elevated this proposal in 1926. Nevertheless, this change had to wait until the second half of the sixties in order to be made, this work analyses the reasons behind the difficult shift from food to feeding stuff for Spanish cereal throughout the twentieth century, previous to its development. It also explains why it finally happened then, the policy instruments used to make the shift possible, as well as the results. To do it so, this work considers mainly the period between 1967 and 1972, as it includes all the measures taken by Franco's regime to obtain a great substitution between cereals, in order to achieve a greater self sufficiency in these Iivestock inputsca_CA
dc.format.extent32 p.ca_CA
dc.format.mimetypeapplication/pdfca_CA
dc.language.isospaca_CA
dc.publisherSociedad Española de Historia Agraria (SEHA)ca_CA
dc.relation.isPartOfHistoria agraria: Revista de agricultura e historia rural, n. 37, p.ca_CA
dc.rights© SEHAca_CA
dc.rights.urihttp://rightsstatements.org/vocab/InC/1.0/*
dc.subjectFranco's regimeca_CA
dc.subjectRégimen franquistaca_CA
dc.subjectPolítica agrariaca_CA
dc.subjectAgrarian policyca_CA
dc.subjectLivestockca_CA
dc.titleDel cereal alimento al cereal pienso. Historia y balance de un intento de autosuficiencia ganadera: 1967-1972ca_CA
dc.typeinfo:eu-repo/semantics/articleca_CA
dc.rights.accessRightsinfo:eu-repo/semantics/openAccessca_CA
dc.relation.publisherVersionhttp://www.historiaagraria.com/numero.php?n=37ca_CA


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