Listar por autoría "fb3c2a49-0aac-438b-9b75-11ef68734495"
Mostrando ítems 1-20 de 24
-
Analysis of aroma-related volatile compounds affected by ‘Ginsen Makuwa’ genomic regions introgressed in ‘Vedrantais’ melon background
Perpiñá, G.; Roselló, Salvador; Esteras, Cristina; Beltran Arandes, Joaquin; Monforte, A. J.; Cebolla-Cornejo, Jaime; Picó, B. Elsevier (2021-01-27)Volatile organic compounds (VOCs) have an important role in melon flavour, one of the most important traits influencing consumer’s preferences. The volatile profile of 25 introgression lines(ILs), developed from the ... -
Breeding tomato flavor : modeling consumer preferences of tomato landraces
Villena Ferrer, Jaime; Moreno Valencia, Carmen; Roselló, Salvador; Beltran Arandes, Joaquin; Cebolla-Cornejo, Jaime; Moreno, Marta María Elsevier Science Direct (2022-10-12)Tomato landraces are highly appreciated by consumers, who are willing to pay a price premium for them. But little is known regarding sensory perception and its relationship with fruit composition. The Spanish variety ... -
Controlled deficit irrigation as a water-saving strategy for processing tomato
Valcárcel, Mercedes; Lahoz García, Inmaculada; Campillo, Carlos; Martí, Raúl; Leiva-Brondo, Miguel; Roselló, Salvador; Cebolla-Cornejo, Jaime Elsevier (2020-02-05)In a complex scenario characterized by climate change and increasing population demand, it is necessary to adopt production strategies involving a lower use of water. For this purpose, controlled deficit irrigation, CDI, ... -
Effect of water deficit on the agronomical performance and quality of processing tomato
Lahoz García, Inmaculada; Pérez de Castro, Ana; Valcárcel, Mercedes; Macua, Juan Ignacio; Beltran Arandes, Joaquin; Roselló, Salvador; Cebolla-Cornejo, Jaime Elsevier (2015-03)The influence of irrigation doses on standard and high lycopene tomato varieties has been analyzed during two years in one of the main processing tomato growing areas of Spain. Deficit irrigation (75% ETc) implied a mean ... -
Evaluation of genotype and environment effects on taste and aroma flavor components of Spanish fresh tomato varieties
Roselló, Salvador; Serrano, Elena; Valcárcel, Mercedes; Cebolla-Cornejo, Jaime; Beltran Arandes, Joaquin; Nuez Viñals, Fernando © 2011 American Chemical Society (2011-02)Taste and aroma related compounds have been analyzed in a collection of four traditional varieties and two tomato hybrids, representing a wide variability in fruit shape and color, grown in different environments: screenhouse ... -
Evaluation of germplasm in Solanum section Lycopersicon for tomato taste improvement
Galiana-Balaguer, Luis; Ibáñez, Ginés; Cebolla-Cornejo, Jaime; Roselló, Salvador Scientific and Technical Research Council of Turkey (2018)The genetic potential of accessions from Solanum section Lycopersicon (S. lycopersicum L., S. lycopersicum var. cerasiforme, S pimpinellifolium L., and S. habrochaites Knaap & Spooner) for breeding tomato taste has been ... -
Evaluation of the genotype, environment and their interaction on carotenoid and ascorbic acid accumulation in tomato germplasm
Roselló, Salvador; Adalid, Ana María; Cebolla-Cornejo, Jaime; Nuez Viñals, Fernando Wiley-Blackwell (2011-04)BACKGROUND: Tomatoes are an important source of antioxidants (carotenoids, vitamin C, etc.) owing to their high level of consumption. There is great interest in developing cultivars with increased levels of lycopene, ... -
Fast simultaneous determination of prominent polyphenols in vegetables and fruits by reversed phase liquid chromatography using a fused-core column
Martí, Raúl; Valcárcel, Mercedes; Herrero Martínez, José Manuel; Cebolla-Cornejo, Jaime; Roselló, Salvador Elsevier (2015)A reversed-phase high-performance liquid chromatography method with photodiode array detection has been developed enabling the joint determination of 17 prominent flavonoids and phenolic acids in vegetables and fruits. A ... -
Fruit quality assessment of watermelons grafted onto citron melon rootstock
Fredes Sivoplás, Alejandro David; Roselló, Salvador; Beltran Arandes, Joaquin; Cebolla-Cornejo, Jaime; Pérez de Castro, Ana; Gisbert, Patricia; Picó, María Belén Society of Chemical Industry (2016-07-20)BACKGROUND: The grafting of watermelons (Citrullus lanatus) is a common technique that increases yield under stressful soil conditions. The most common rootstocks for watermelons are Cucurbita hybrids. However, they often ... -
FT-MIR determination of taste-related compounds in tomato: a high throughput phenotyping analysis for selection programs
Ibáñez, Ginés; Valcárcel, Mercedes; Cebolla-Cornejo, Jaime; Roselló, Salvador Wiley (2019-04)BACKGROUND:Tomatotasteisdefinedbytheaccumulationofsugarsandorganicacids.Individualanalysesofthesecompoundsusing high-performance liquid chromatography (HPLC) or capillary zone electrophoresis (CZE) are expensive, ... -
High efficiency joint CZE determination of sugars and acids in vegetables and fruits
Valcárcel, Mercedes; Roselló, Salvador; Cebolla-Cornejo, Jaime; Herrero Martínez, José Manuel; Nuez Viñals, Fernando Wiley-VCH Verlag Berlin (2012-08)In this work, an improved CE method for the medium-throughput determination of main organic acids (oxalate, malate, citrate), the amino acid glutamate and the sugars fructose, glucose and sucrose in several food matrices ... -
High throughput FT-MIR analysis of sugars and acids in watermelon
Martí, Raúl; Sánchez, Guadalupe; Valcárcel, Mercedes; Roselló, Salvador; Cebolla-Cornejo, Jaime Elsevier (2019-12-01)Indirect measurements of taste-related compounds are required when a high number of samples has to be analyzed in a short period of time, with a minimum cost. For this purpose, FT-MIR partial least square (PLS) regression ... -
Influence of controlled deficit irrigation on tomato functional value
Martí, Raúl; Valcárcel, Mercedes; Leiva-Brondo, Miguel; Lahoz García, Inmaculada; Campillo, Carlos; Roselló, Salvador; Cebolla-Cornejo, Jaime Elsevier (2018-06-30)The effect of controlled deficit irrigation (CDI) on the accumulation of carotenoids, polyphenols and l-ascorbic acid was studied in conventional and high lycopene tomato cultivars. Plants were initially irrigated to cover ... -
Influence of high lycopene varieties and organic farming on the production and quality of processing tomato
Lahoz García, Inmaculada; Leiva-Brondo, Miguel; Martí, Raúl; Macua, Juan Ignacio; Campillo, Carlos; Roselló, Salvador; Cebolla-Cornejo, Jaime Elsevier (2016)The effect of conventional integrated pest management and organic farming production systems on the agronomic performance and quality of standard and high lycopene tomato cvs. has been evaluated for two years in two of the ... -
Long-term postharvest aroma evolution of tomatoes with the alcobaça (alc) mutation
Casals Missio, Joan; Cebolla-Cornejo, Jaime; Roselló, Salvador; Beltran Arandes, Joaquin; Casañas, Francesc; Nuez Viñals, Fernando Springer (2011-08)The postharvest evolution of Penjar tomatoes has been studied in four accessions representative of the variability of the varietal type. The long-term shelf life of these materials, which carry the alc allele, was confirmed ... -
New opportunities for developing tomato varieties with enhanced carotenoid content
Leiva-Brondo, Miguel; Valcárcel, Mercedes; Martí, Raúl; Roselló, Salvador; Cebolla-Cornejo, Jaime Universidade de Sao Paulo (2016)The development of varieties with a high content of antioxidant compounds, such as carotenoids, has become a major focus in the marketing of tomato. Several mutants have been used in the development of high pigment ... -
Non-destructive determination of taste-related compounds in tomato using NIR spectra
Ibáñez, Ginés; Cebolla-Cornejo, Jaime; Martí, Raúl; Roselló, Salvador; Valcárcel, Mercedes Elsevier (2019-07-09)Near infrared (NIR) diffuse reflectance was used to predict the contents of taste-related compounds of tomato. Models were obtained for several varietal types including processing tomato, cherry and cocktail tomato, mid-sized ... -
Optimization of electronic nose drift correction applied to tomato volatile profiling
Valcárcel, Mercedes; Ibáñez, Ginés; Martí, Raúl; Beltran Arandes, Joaquin; Cebolla-Cornejo, Jaime; Roselló, Salvador Springer (2021)E-noses can be routinely used to evaluate the volatile profile of tomato samples once the sensor drift and standardization issues are adequately solved. Short-term drift can be corrected using a strategy based on a ... -
Phenotypic and genetic diversity of Spanish tomato landraces
Cebolla-Cornejo, Jaime; Roselló, Salvador; Nuez Viñals, Fernando Elsevier (2013-10)The structure of Spanish landraces of tomato (Solanum lycopersicum L.) has been analyzed. This diversity has been evaluated using agro-morphological characteristics (43 descriptors), quality parameters (solid soluble ... -
Polyphenol and l-ascorbic acid content in tomato as influenced by high lycopene genotypes and organic farming at different environments
Martí, Raúl; Leiva-Brondo, Miguel; Lahoz García, Inmaculada; Campillo, Carlos; Cebolla-Cornejo, Jaime; Roselló, Salvador Elsevier (2018-01-15)The accumulation of polyphenols and L - ascorbic acid was evaluated under conventional (integrated pest management, IPM) and organic farming, as means to increase the accumulation of chemoprotective compounds. The ...