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    • closedAccess   Modulation of retention and selectivity in oil-in-water microemulsion liquid chromatography: A review 

      Pankajkumar-Patel, N.; Peris García, Ester; Ruiz Ángel, M. J.; Carda-Broch, Samuel; García-Álvarez Coque, M. C. Elsevier (2019-05)
      Microemulsions (MEs) are stable, isotropically clear solutions consisting of an oil and water stabilized by a surfactant and a co-surfactant. Oil-in-water microemuslion liquid chromatography (MELC) is a relatively new ...

    • closedAccess   Oil-In-Water Microemulsion Liquid Chromatography 

      Peris García, Ester; Pankajkumar-Patel, N.; Ruiz-Angel, María José; Carda-Broch, Samuel; García-Alvarez-Coque, María Celia Taylor and Francis (2020)
      Oil-in-water microemulsions (O/W MEs) are obtained spontaneously by mixing two immiscible liquids (water and oil) in the presence of a surfactant. A co-surfactant is also often needed for ME stabilization. The surfactant ...