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Predators marked with chemical cues from one prey have increased attack success on another prey species
Van Maanen, Roos; Broufas, George; De Jong, Paulien; Aguilar-Fenollosa, Ernestina; Revynthi, Alexandra; Sabelis, Maurice W.; Janssen, Arne Wiley (2015)1. To reduce the risk of being eaten by predators, prey alter their morphology or behaviour. This response can be tuned to the current danger if chemical or other cues associated with predators inform the prey about the ...